After two weeks of being totally immersed in grape juice, bees and fruit flies the crush ended this past Saturday and tomorrow the Syrah is the last red to be pressed. There was a literal cornucopia of fruit from the island growers, so make no small plans for Pinot Gris, Marechal Foch, Ortega and the Bacchus will be back in stock next spring. We'll be releasing a "late harvest" Viognier next summer as well as several other special treats that folks have been asking for over the past two seasons.
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